Paul Mitchell Instant Moisture Conditioner

Apply a small amount. Massage into hair and scalp. Rinse thoroughly.

Behentrimonium Methosulfate: Anti-static conditioning agent. Hydrolyzed Soy Protein: Derived from Soya flour and able to penetrate deep into the hair to dramatically improve manageability and body, while adding gloss and texture. Stearalkonium Chloride: Delivers anti-static properties for detangling, increased hair manageability and conditioning. Panthenol: Provides long-lasting moisture, reduces the formation of split ends, thickens hair, provides shine and helps repair surface damage. Glycerin: An emollient and humectant derived from vegetable oil that helps retain moisture in the hair and skin. Butyrospermum Parkii (Shea Butter) Fruit: A fruit extract from the West African karite tree containing oils and lipids that act as an emollient to provide moisture and luster; the conditioning effect leaves hair soft while improving both wet and dry combing. Tocopheryl Acetate: An antioxidant and free radical scavenger that neutralizes free radicals' negative energy while helping to improve moisture retention. Activated Botanical Moisture Blend: A blend of special ingredients and awapuhi helps balance moisture and prevent dryness. Activated Botanical Shine Blend: A special blend of algae, aloe, jojoba and rosemary enhances shine.

Product information such as ingredients may change. Always read the packaging or instructions for use before using the product.